The FarmSteady Fermented Vegetable Kit gives beginners all the basics to start lacto-fermenting vegetables at home. Pickles, sauerkraut, and endless fermented veggies can be yours, my friend!

What's Included in the Fermented Vegetable Kit?

The kit includes:

• ½-gallon glass fermentation jar
• Glass fermentation weight
• Lid with airlock
• Kosher salt

The weight keeps your vegetables submerged beneath the brine, while the airlock allows fermentation gases to escape while limiting outside air from entering the jar.

What Can You Make With It?

FarmSteady suggests recipes including:

• Dill pickles
• Sauerkraut
• Fermented carrots
• Fermented cauliflower
• Fermented cherry tomatoes
• Fermented onions

What Is Lacto-Fermentation?

Lacto-fermentation the traditional process used to make foods like sauerkraut and naturally fermented pickles. Beneficial lactic-acid bacteria transform vegetables in a salty brine, creating tangy flavor while preserving them. This is different from pickles made with vinegar, which don’t have the same gut health benefits.

Why It’s a Relish Fave

Fermentation can be a little intimidating, and sometimes you just need someone to handhold you through the process. That’s what’s nice about this kit! And it’s not one of those one-and-done kind of kits either—the equipment can be used again and again.

Product Details

• ½-gallon glass fermenting jar
• Glass fermentation weight
• Lid with airlock
• Kosher salt
• Designed for lacto-fermenting vegetables